Need help or have questions about admissions, programs, or campus life? Our ºÚÁÏÉçÇø team is ready to assist you — reach out anytime and we’ll guide you every step of the way.

Your information has been received. Our admissions team will reach out soon to guide you through the next steps. Welcome (or welcome back!) to the University of San Carlos

Assistant Professor
Chair
B.S. Biology, Mindanao State University-Iligan Institute of Technology, 1998
M.S. Biology, Mindanao State University-Iligan Institute of Technology, 2005
Ph.D. Biology, University of San Carlos
Microbiology, biotechnology, natural products from microbes
1.ÌýLeu, J. Y.;ÌýYee, J.C.; Tu, C. S.; Sayson, S.; ÌýJou, Y. S.; Geraldino, P. J. (2020). “Microstructure and molecular vibration of mannosylerythritol lipids from Pseudozyma yeast strains.” Chem. Phys. Lipids 232, doi.
2. Angeles, I. P.; Ame, E. C.; Yee, J. C.; Madrid, L. D.; Pascua, R. M. (2020). “Growth performance, immune response and disease resistance of Nile TilapiaÌýOreochromis niloticus fed diet with different levels ofÌýAmaranthusÌýspinosus leaf meal followingÌýAeromonas hydrophila infection.”J. Crit. Rev. 7(18), 3608-3618.
3. Mendoza, A. R.; Patalinghug, J. M.; Canonigo, G.; Yee, J. C. (2020). “Screening of rhamnolipids fromÌýPseudomonasÌýspp. and evaluation of its antimicrobial and antioxidant potential.” Bacter. Emp. 3(3), 46-51.
4.ÌýYee, J. C.; Geraldino, P. J. L.; Leu, J. Y.; Chang, C. W.; Lai, Y. L.; Tu, C. S. (2017). “Culture medium optimization for mannosylerythritol lipids (MELs) production byÌýPseudozyma aphidisÌýSN046 using response surface methodology.” Philipp. Agric. Sci. 100(1), S63-S71.